Tru Grits is a Chef-Inspired trifecta of Modern American Asian Cuisine

Perfectly Prepared

American Classics

Brilliance and comfort meet to deliver mouthwatering Gourmet American classics. Try are hand-crafted Burgers, Mac ‘n Cheese, Chicken ‘n Waffles or the Best (Fried) Chicken Sandwich

Creatively Constructed

Unique Fusion Dishes

We combine signature American dishes with Taiwanese flavors to provide mouthwatering dishes. Our menu is constantly evolving to provide you with new and unique dining experiences.

Eat better

Daily Fresh Food

We are committed to offering our guests a fresh and delicious experience. Our food is locally sourced when possible and made to order.

Meet our Corporate Executive Chef

Theresa Lin Cheng

Dubbed the “Julia Child of Taiwan” by director Ang Lee, Chef Theresa has authored 16 Chinese cookbooks and is a widely celebrated Taiwanese chef. Her extensive achievements include her role as the Executive Food Stylist for Eat Drink Man Woman, an Oscar nominated film, and having served as the Catering Director for the Academy Award winning film Life of Pi. ​From hosting cooking demonstrations at impressive venues such as the Cannes Film Festival to hosting her own Radio Show, Theresa brings her passion and art for cooking into every dish she makes.

People talk

Our Guestbook

Daily Fresh Food

Locally Sourced Ingredients

Modern American Asian Cuisine